Spain Food Awards 2026: all winners by category

Key data

Eleven companies, cooperatives and entities in the Spanish agri-food sector receive this year the most important recognition from the Ministry of Agriculture, Fisheries and Food. The Order APA/816/2026, of July 16, published on August 3, 2026, resolves the call for the Spain Food Awards 2026 and makes public the winners in each of the categories convened under the regulatory bases of 2023.

These awards do not carry an explicit economic allocation, but their value lies in the institutional visibility and sectoral recognition they grant to winning organizations, with direct impact on brand reputation, business relationships and positioning in national and international markets.

What does this regulation establish?

Order APA/816/2026 grants the Spain Food Awards for the year 2026, distributing the awards among 11 categories. Below are all the award recipients identified in the regulation:

The bases governing this call are those approved in 2023. The regulation does not mention explicit economic allocation for any of the categories: the award has an honorary and reputational character.

Economic and operational impact

Although the Spain Food Awards do not carry explicit monetary allocation, their impact on winning companies is real and measurable in several ways:

• Institutional visibility: Recognition from the Ministry of Agriculture, Fisheries and Food acts as a public guarantee of quality, especially relevant in procurement processes, exports or distributor acquisition.
• Brand positioning: Companies such as Gullón Biscuits or Oleoestepa can incorporate the award to their commercial communication, labeling and marketing materials, strengthening consumer confidence.
• Access to international markets: The Award in the Internationalization category and general sector recognition facilitate the opening of new business lines in markets where designation of origin and institutional endorsements are determining factors.
• Relations with distribution: An award of this nature improves negotiating position with major distribution chains and HORECA channel operators.
• Attraction of talent and investment: Public recognition contributes to improving the company's perception among potential employees, investors and strategic partners.

For the Fishermen's Brotherhood San José de Cangas, the award in Fisheries and Aquaculture also represents a reinforcement of its position in defending the Galician artisanal fishing sector, with potential impact on quota negotiations and visibility of its products in the market.

Who does it affect?

• Gullón Biscuits — Award recipient in the Food Industry category.
• Oleoestepa — Award recipient in the Innovation category.
• Fishermen's Brotherhood San José de Cangas — Award recipient in the Fisheries and Aquaculture category.
• Protos Bodega Ribiera Duero de Peñafiel — Recipient of the Extraordinary Award.
• Entities winning in the categories of Organic Production, Internationalization, Communication, Food Service and Food Waste Reduction.
• Companies and cooperatives in the Spanish agri-food sector that participated in the call and were not awarded, who can take note of the winning profiles for future editions.

Practical example

Oleoestepa, an olive oil cooperative in the Estepa region (Seville), receives the Spain Food Award 2026 in the Innovation category. This recognition allows it to:

1. Incorporate the seal "Spain Food Award 2026 — Innovation" in its commercial communication, packaging and export materials.
2. Strengthen its presence at international olive oil sector fairs, where the Spanish ministerial endorsement has high perceived value among European and Asian buyers.
3. Use the award as a differentiating argument against competitors in supplier selection processes by major distribution chains.

The same scheme applies to Protos Bodega Ribiera Duero de Peñafiel, whose Extraordinary Award reinforces its positioning as a benchmark for quality Spanish wine, with direct impact on its export strategy and brand valuation in the premium channel.

What should companies do now?

1. If you are an award-winning company: Verify the official resolution in the BOE (Order APA/816/2026) and request official award materials from the Ministry of Agriculture, Fisheries and Food for use in communications.
2. Update your commercial communication: Incorporate the award seal on your website, catalogs, packaging and client presentations. Make sure to respect the conditions of use of the official logo.
3. Take advantage of the visibility moment: Issue a press release and activate your digital channels to maximize the reputational impact of the award in the days following publication in the BOE (August 3, 2026).
4. If you were not awarded in 2026: Analyze the profiles of winners in each category to identify what aspects of innovation, sustainability, internationalization or food waste reduction you can develop for the 2027 call.
5. Consult the 2023 bases: The current regulatory bases establish the evaluation criteria. Reviewing them now gives you an advantage to prepare a competitive candidacy in the next edition.

Official source

Consult complete regulation in official source

Notice: This article is for informational purposes only and does not constitute legal advice. For specific decisions, consult a qualified professional. Source: https://www.boe.es/diario_boe/txt.php?id=BOE-A-2026-16908