12 Articles
EU Regulation 2023/2782 on mycotoxin control in food receives technical corrections. Food industry, laboratories and exp...
Regulation (EU) 2026/1825 tightens limits for 3-MCPD and glycidyl esters in oils and processed foods. Manufacturers and ...
Regulation (EU) 2026/1890 sets maximum furan limits in cereal-based infant foods. Manufacturers and distributors must ad...
The EU sets maximum Δ9-THC limits in hemp leaves for infusion. Producers, importers and distributors must review analyti...
The EU updates authorized zones in the USA for exporting poultry and poultry products. European importers must verify th...
The EU sets indicative levels for 5 groups of mycotoxins in feed. Manufacturers and livestock farmers must review their ...
Regulation (EU) 2026/1806 sets the MRL for recombinant eCG in food of animal origin. Livestock farmers, veterinarians an...
The EU corrects the list of active substances under Regulation (EU) 2018/62 on pesticide residue limits. Producers, impo...
The EU updates MRLs for benomyl, carbendazim and thiophanate-methyl in food. Farmers, agri-food industry and importers m...
The EU authorizes Rhizomucor pusillus mycelium as a new food. Food companies and ingredient manufacturers must adapt pro...
Cereals, sauces, confectionery and processed vegetables can now enter the EU without border controls if they comply with...
The EU updates control measures on animal products imported from China. Importers and food operators must review their p...