The European Commission modifies the maximum permitted levels of benomyl, carbendazim and thiophanate-methyl residues in certain foodstuffs. These changes affect food safety and the trade of agricultural products.
The EU corrects technical errors in the regulation implementing restrictive sanctions against Russia. This is a formal rectification without substantial changes to the measures.
The EU expands the list of composite foods (cereals, vegetables, fruits, sauces...) that do not require border controls, simplifying their importation.
The CETA Joint Committee clarifies how to interpret the investor protection rules of the trade agreement between the EU and Canada. It affects companies that invest or trade between both territories.
The EU-Canada agreement committee approves an accelerated procedure to resolve conflicts between investors or SMEs and States. It facilitates access to international arbitral justice for smaller businesses.
The EU Council approves the European stance before the international olive oil body on the official tasting and sensory evaluation method. It affects the quality standards for virgin olive oil in the market.
The European Commission modifies the list of Chinese animal products subject to special import controls. It affects importers and operators working with these products in the EU.
The EU Council modifies the list of products that can be imported with reduced or zero tariff. It affects companies that import agricultural and industrial raw materials from third countries.
The Traffic Regulations are reformed to better protect vulnerable road users: cyclists, pedestrians and motorcyclists. New obligations for helmets, gloves, reflective vests and speed limits when overtaking.
Technical errors in the European regulation establishing sanctions against Russia are corrected. The changes are of a formal nature and do not alter the substance of the restrictive measures.