The collective agreement for the fish and shellfish canning and prepared products sector is published, effective from 2025 to 2030, with economic effects retroactive from January 2025.
The Ministry for Ecological Transition approves revised drought management plans for 12 Spanish hydrographic demarcations. These plans establish how to act during water scarcity episodes in rivers such as the Ebro, Tajo,...
The EU Council establishes the European position in the technical committees of the World Customs Organization on how to value and determine the origin of imported goods.
The official catalogue is updated with the authorized trade names for selling fishing and aquaculture species in Spain. It replaces the list published in March 2026.
The EU updates sanitary and phytosanitary border controls for imported products from specific countries. Inspections and emergency measures are expanded to ensure food safety.
The Ministry of Agriculture and the FIAB federation will collaborate at 15 international trade fairs to promote Spanish food products. The State will contribute up to 535,000 euros over two years.
The European Commission modifies avian influenza control zones in Member States affected by new outbreaks. Restrictions are updated to curb virus spread.
The CNMC maintains for the 2027 gas year the same transport network, local network and regasification tolls that were in force in 2026, pending new regulatory remuneration.
The EU updates the rules on which antibiotics are prohibited or restricted in farm animals. It affects livestock farmers and veterinarians who use these medicines.
The European Commission modifies the lists of authorized countries for importing poultry, reproductive products and fresh meat from Canada, United Kingdom and United States.